Blistered shishito peppers make a great snack, appetizer, and side dish. They're not spicy at all but has a nice peppery taste to them. Don't forget to squeeze some lemon juice over them for a citrus kick! Category: Sides Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Servings: 4 Author: Jane Pelcher, RDN from janethedietitian.com Ingredients
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Jane Pelcher, RDNI am a Registered Dietitian Nutritionist focused on helping everyone love nutrition through cooking! I develop beginner's recipes to help new home cooks get comfortable in the kitchen. Most importantly, I strive to teach the nutrition behind the foods you cook to help you understand how specific foods can better your health and prevent chronic diseases. Try out a new recipe today! Archives
July 2019
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