Featuring a delicious winter fruit: the pear! These warm, baked pears tastes so good with the crunchy walnuts, cinnamon, sweet maple syrup and a drizzle of cherry raspberry yogurt sauce. Some of the maple syrup hardened on the baking mat during the baking process, creating it a crunchy component to the dessert. Pears provide a source of water, fiber, potassium, and some vitamin C, so get you some pears today!
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Author: Jane Pelcher, RDN from janethedietitian.com
Jane Pelcher, RDN
I am a Registered Dietitian Nutritionist focused on helping everyone love nutrition through cooking! I develop beginner's recipes to help new home cooks get comfortable in the kitchen. Most importantly, I strive to teach the nutrition behind the foods you cook to help you understand how specific foods can better your health and prevent chronic diseases. Try out a new recipe today!